Article Published date

What is baked oatmeal?

Baked oatmeal is quickly becoming a favorite breakfast option for those seeking a nutritious yet satisfying start to their day. Unlike traditional stovetop or microwave oats, baked oatmeal offers a unique texture and flavor that feels more like a warm, comforting dessert than a typical breakfast cereal. This versatile dish can be customized with an array of ingredients, from fresh fruits and nuts to spices and sweeteners, making it easy to cater to various tastes and dietary needs.

Can I make baked oats the night before?

One of the main appeals of baked oatmeal is its convenience. You can prepare a large batch in advance and enjoy it throughout the week, saving precious time on busy mornings. Whether you're feeding a family or meal-prepping for one, baked oatmeal offers a hearty, wholesome option that can be easily reheated for a quick and nourishing breakfast.

Is baked oatmeal healthy?

Baked oatmeal is also an excellent way to incorporate more whole grains into your diet, providing essential fiber, vitamins, and minerals. Its slow-digesting carbs ensure sustained energy, keeping you full and focused for hours. As you explore different recipes and variations, you'll find that baked oatmeal can be a delightful and nutritious addition to your breakfast repertoire. Discover the endless possibilities of baked oatmeal and start your mornings with a delicious, healthy boost.

chocolate mug muffin baked oatmeal

Single Serving Chocolate Strawberry Baked Oatmeal


  • 1/3 cup Mylk Labs oatmeal cup (dumped out & measured)
  • 1/2 a ripe banana
  • 1 egg
  • 1/4 cup milk of choice
  • 1 heaping tbsp cocoa powder
  • pinch of salt
  • 1/4 tsp baking soda
  • Toppings: Chocolate chips & sliced strawberries


            1. Add all the ingredients except the chocolate chips & strawberries into a blender and blend until fully combined.
            2. Pour batter into a slightly greased over-safe baking dish.
            3. Sprinkle on the chocolate chips & strawberries.
            4. Bake at 350 F for 15 minutes.
            5. Optional to drizzle some melted chocolate & enjoy!

              Make sure to tag @mylklabs and #NutsForOats to be featured. Enjoy!

              Did you make this recipe?

              Tag @mylklabs on Instagram and hashtag #mylklabs

              Leave a comment

              Please note, comments must be approved before they are published

              Just added to your wishlist:
              My Wishlist
              You've just added this product to the cart:
              Go to cart page