Valentine's Day Dessert: Dark Chocolate Sheet Cake
Roses are red, violets are blue. We've made this sheet cake, just for you! Surprise that special someone on Valentine's Day with an official statement of love-- CAKE. Or, grab a few...Read more
The Inspiration Behind Mylk Labs: Peanut Butter Banana Oatmeal + Recipe!
From cold winter months to sweaty summer mornings, this peanut butter banana oatmeal has brought warmth, happiness & energy to my days. Velvety oats, cooked in creamy almond milk, dolloped with...Read more
Holiday Favorite: Vanilla-Cardamom Walnut Tartlets
Vanilla-Cardamom Walnut Tartlets (Makes 4 tartlets or 1 big tart) IngredientsCrust: 1 cup raw walnuts 1 cup gluten-free oats 5-7 medjool dates 1/2 tsp cinnamon 1/4 tsp Himalayan pink salt...Read more
The ONLY Pumpkin Pie Recipe You'll Ever Need
THE BEST PUMPKIN PIE (Serves 8) Ingredients: 1-3/4 cups pumpkin puree, one 15-oz can or homemade 1 cup full-fat coconut milk 2 eggs 1/4 cup raw honey 1/4 cup maple syrup 1 tsp...Read more