Guest recipe by @wholesomelysophia Ever have a sweet craving but don't to buy a whole box of unhealthy treats (that you'll end up munching on til they're gone)? Well, you can kill two birds with one stone with this recipe. We like to call it "Everything But The Kitchen Sink...
Recipes & Wellness Tips
Guest recipe by @what.shes.cooking What's better than a bite-sized portion of pumpkin pie that's (technically) healthy enough to eat for breakfast? I love using oatmeal crusts in desserts since they offer a great alternative to flour and are gluten-free. Being from New England, I'm also a huge fan of everything...
Recipe by @thesweetoccasion Sharing a classic: banana oatmeal muffins. Perfect to prep on a lazy Sunday for a quick breakfast or snack throughout the week. Yes, even if you're WFH. ;) Vegan Banana Oatmeal Muffins Yields 12 muffins Ingredients: 8 g (2 tablespoons) ground flaxseed + 85 g (6 tablespoons)...
Because July is National Blueberry Month, we obviously had to create a recipe in celebration for it. These get crispy at the bottom, stay chewy due to the oats and you get that melty choc-chip bite when they're fresh out of the oven. Ingredients: 1x Mylk Labs Blueberry & Vermont...
Recipe by @wonderandcharm We've officially launched our Granny Smith Apple & Sunflower Cinnamon Oatmeal and we're super excited to be sharing an easy microwavable mug muffin recipe that only takes 5 minutes to make! It's essentially an apple pie in muffin form and made with healthier ingredients like oatmeal, banana and natural...
